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Campus Blog & News

Caring for the City: How we can make cities sustainable and livable

October 10, 2025

From September 24 to 26, 2025, FHWien der WKW hosted the international symposium Caring for the City. For three days, the focus was on how urban and tourism development can be made inclusive and sustainable across sectors. The conference brought together experts from research, administration, planning, and practice to discuss new forms of sustainable urban design and tourism, focusing on… […]Read more on Caring for the City: How we can make cities sustainable and livable

How do you organize a mega medical event?

October 8, 2025

How do you plan a convention for over 10,000 people? How do the technology, logistics, and catering work? And what goes on behind the scenes at an event like this? […]Read more on How do you organize a mega medical event?

Experience sustainable mobility up close: Excursion to the Mariazellerbahn railway

September 9, 2025

The third semester of the Bachelor's program in Tourism & Hospitality Management began with a packed schedule for students specializing in “Mobility”: They went on a full-day excursion to the Mariazellerbahn railway. The aim was to experience sustainable mobility concepts in tourism first-hand and to exchange ideas with experts. […]Read more on Experience sustainable mobility up close: Excursion to the Mariazellerbahn railway

Exploring spaces – shaping urban research

July 11, 2025

In spring 2025, the endowed chair for sustainable urban and tourism development, Cornelia Dlabaja, published a workbook entitled “Raum - Theorie - Empirie” with 14 practice-oriented contributions on space-related urban research. […]Read more on Exploring spaces – shaping urban research

Prague – see, taste & understand

July 11, 2025

As part of the Project Management course, a group of students from the Bachelor's program in Tourism & Hospitality Management organized a two-day excursion to Prague. The trip took place from June 12 to 13, 2025 and served to put the project management methods learned in theory into practice - from planning and budgeting to implementation on site. […]Read more on Prague – see, taste & understand

Experience wine and the region – excursion to the Kamptal

July 11, 2025

On June 12 and 13, 2025, 19 students from the second semester of the Bachelor's program in Tourism & Hospitality Management embarked on a culinary enjoyable and group-dynamically valuable trip to Langenlois. The excursion was planned, organized and carried out as part of the project management course and was therefore not only tourism-related but also a practical teaching project. Under… […]Read more on Experience wine and the region – excursion to the Kamptal

Between Vineyards, Apricots & Project Management: Students explore the Wachau region

July 11, 2025

How do you plan an excursion that not only inspires, but also convinces in terms of organization? This was the question asked by students on the Bachelor's program in Tourism & Hospitality Management as part of the “Applied Project Management” course. The answer: develop a concept, vote democratically on the best one - and put it into practice. The two… […]Read more on Between Vineyards, Apricots & Project Management: Students explore the Wachau region

End of semester at “Haus des Reisens”

July 3, 2025

With the arrival of summer, another successful academic year is drawing to a close. To celebrate this occasion in style, the Tourism & Hospitality Management Study Programs invited its teaching staff to an atmospheric end-of-semester party. Many accepted the invitation to the newly renovated premises of our dual practice partner COLUMBUS Reisen: Ihr Haus des Reisens. […]Read more on End of semester at “Haus des Reisens”

Celebrate, meet, socialize & drink beer!

June 20, 2025

Students of the Bachelor's program in Tourism & Hospitality Management visited the Ottakringer Brewery in Vienna. As part of the "Event & Congress Design" specialization, they got to know this unique event location. […]Read more on Celebrate, meet, socialize & drink beer!

FHWien der WKW at the Rolling Pin Convention 2025

June 5, 2025

In the second semester of the "Food Entrepreneurship" specialization at FHWien der WKW , the aim is to convey gastro-emotion. Of course, a visit to the ROLLING PIN Convention is a must! […]Read more on FHWien der WKW at the Rolling Pin Convention 2025